| LAMB | ||
| Lamb Curry | Cubes of lamb cooked in a thick gravy of exotic spices and herbs | 12.95 |
| Lamb Vindaloo | A specialty of Goa, lamb pieces marianted in vinegar and spices, cooked w/potatoes in a spicy tomato and onion sauce | 13.95 |
| Keema Mutter | Minced lamb cooked w/ peas, onions, tomatoes, herbs & spices | 12.95 |
| Lamb Korma | Lamb cooked w/exotic spices, herbs, cashews, almonds and raisins in a mild cream sauce | 13.95 |
| Lamb Tikka Saagwala | Chunks of boneless barbequed lamb, cooked with spinach and exotic spices, garnished with frsh coriander | 14.95 |
| Rogan Josh | A specialty from Kashmir . Lean lamb pieces cooked in yogurt, almonds and a blend of fragrant spices | 14.95 |
| Lamb Tikka Masala | Cubes of Lamb baked in a clay oven and folded into a delicately creamy tomato sauce | 14.95 |
